Daily Waiter / Waitress - Luxury Hotel in Seminyak, Bali

Join the vibrant team at Hotel Metland Seva Seminyak, a premier hospitality destination in the heart of Bali’s most sought-after tourist hub. We are seeking passionate and service-oriented Daily Waiters/Waitresses to deliver exceptional dining experiences to our guests. As part of our dedicated team, you will be the face of our hotel, ensuring every guest feels welcomed and valued. Located in the bustling area of Seminyak, our hotel offers a unique blend of luxury and local charm, making it the perfect place to work and grow.

In this role, you will be responsible for serving food and beverages to guests in our restaurant, ensuring a seamless and enjoyable dining experience. You will work closely with our kitchen staff to manage orders, maintain a clean and organized dining area, and handle any guest inquiries or concerns. This is an excellent opportunity for individuals looking to build a career in hospitality, with potential for advancement and professional development.

📋 Tanggung Jawab Pekerjaan

• Deliver exceptional service to guests by serving food and beverages promptly and accurately.
• Assist in managing orders between the dining area and kitchen, ensuring timely and efficient service.
• Maintain a clean and organized dining area, including tables, chairs, and utensils.
• Handle guest inquiries and concerns with professionalism and a positive attitude.
• Assist with the setup and breakdown of dining areas for events and special occasions.
• Collaborate with the team to ensure a smooth and enjoyable dining experience for all guests.
• Adhere to health and safety regulations, including food hygiene standards.
• Participate in team meetings and training sessions to enhance your skills and knowledge.

🎓 Kualifikasi & Syarat

• Minimum 1 year of experience in a similar role within the hospitality industry.
• Strong communication and interpersonal skills to interact effectively with guests and team members.
• Ability to work in a fast-paced environment and manage multiple tasks simultaneously.
• Basic knowledge of food and beverage service standards and procedures.
• Familiarity with POS systems and restaurant management software.
• Ability to stand for extended periods and lift up to 10 kg.
• Proven track record of delivering excellent customer service.
• Fluency in English and Bahasa Indonesia.

🛠️ Keahlian

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